Mode of Delivery: Online
This course comprises 13 units and will be delivered over 5 weeks. After registration is completed and payments made, students would be issued the link and corresponding password to access study materials. The main course materials will be accessible via the school’s virtual learning environment. Tasks are inclusive of, but not limited to:
1. Each week you will be provided with guidance on particular topics to focus on, but you must also be prepared to work independently through all the course material. Classes begin on Monday, on a pre-arranged date. Students are required to read the materials posted, as well as submit the corresponding assignments.
2. All weekly assignments are to be completed and submitted by 11:55pm on the Sunday of the same week.
Unit 1. Work Ethics
Unit 2. (a) Accounting Definitions (b) Cheques (c) Petty Cash
Unit 3 (a) Deposits (b) Petty Cash Reimbursement Vouchers
Unit 4 Cash Book & Bank Reconciliation
Unit 5 Preparing invoices, credit notes and monthly statements
Unit 6. Calculating wages, time sheet and overtime
Unit 7. Calculating Paye, NIS and H/S
Unit 8. Preparing payroll sheet and payslips
Unit 9. Payroll
Unit 10. Preparing NIS, Paye and H/S deductions
Unit 11. Understanding and calculating VAT
Unit 12. Preparing Vat sheet to submit to BIR
Unit 13. Calculating green fund and Business Levy
2. Mock Test
END OF COURSE
EVALUATION (to be arrange between tutor and student)
A final test would also be conducted at our institution. .A high quality parchment certificate would only be issued to students who have achieved 65% or more in their test.